Christmas on the Gold Coast, one with delicious burgers & cocktails
It’s Christmas time, and the Gold Coast’s restaurant scene is already buzzing with activity. Whether you’re looking to celebrate the jolly season with family and friends or want to try some of the best Christmas dinners Gold Coast has to offer, we’ve got you covered. You will be spoilt for choices when it comes to
What is a flexitarian diet, and how does it affect a burger restaurant’s menu?
While plant-based, vegan diets are in vogue, not everyone is ready to make the ultimate switch. This could be because of taste preferences, but a very important reason is nutritional value. A flexitarian diet refers to a flexible type of vegetarian diet that allows you to eat meat and fish once in a while. It’s
Why Milky Lane should be your next Christmas party destination
At a glance: We have something for everyone on our menu Our handcrafted burgers are also our pride and joy Waiting until the last minute to plan a party could be risky. Get together with friends and family at The Milky Lane for the ultimate Christmas celebration. Getting together with the people you love
Why the ML experience is something we need more than ever
Restaurants are places where you want to have a good time while eating excellent food. While some people think a good restaurant experience is all about food and its quality, others opine that, at the end of the day, it’s all about the quality of service. Going out to restaurants can be enjoyed for a
Why is it important to reduce food waste in restaurants?
At a glance: How food waste affects restaurants Ways to manage food waste for restaurants Food waste is a growing menace across Australia. A whopping 4 million tonnes of food waste are recorded each year in Australia, and a major portion of that waste comes from the food and hospitality business. Food waste poses challenges
This or that? Breaking down the must-have ingredients on every burger.
Making the perfect burger is all about getting the ingredients right. Too much of one thing can make it too dry, while too much of something else can make it soggy. This is one of the reasons why I always prefer going to a restaurant for a burger instead of making a burger at home.
What impact are TikTok and other trending social media platforms having on restaurants?
At a glance: How can social media affect our eating habits? Easy ways to advertise your restaurant on TikTok and Instagram. What is the easiest way you consider when accessing your advertising policies for a restaurant business? In the old days, advertising was mostly limited to television and radio commercials. However, due to its convenience,
Why do restaurants create a monthly special menu?
At a glance: Many purposes for special menus. Best Australian burgers and where to get them. Many restaurants, if not all, roll out special menus on occasion. Those who enjoy dining at some nearby restaurant or sometimes afar are likely to see eateries put up notice reading ‘SPECIAL MENU.’ Whenever we set our eyes
What makes Milky Lane burgers one of a kind?
The Milky Lane restaurant challenges people’s perceptions of what an Australian best burger joint should be and has proven to be one of a kind. We not only provide the juiciest, most delicious burgers around but also do so with style as well. Our high standards don’t just apply to quality; we also know that
How websites or web platforms could be used as the new in-store menu.
The restaurant industry is still feeling the effect that the constraints of the coronavirus pandemic placed on Australian hospitality. The mass